$10.00
615Chutney‘s Mutton Paya, or Atukkal Paya, is a stew made with goat legs, which are high in collagen and give this soup a rich flavor. The spicy broth is perfect for winter months in Tamil Nadu, a city in southern India.
Eat it as stew or curry, over rice or with parotta (flakey flatbread), dosai (a gluten-free crepe) or idli (steamed rice cakes).
Allergens: Nuts
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