Below is a map of restaurant locations for Soup Sunday 2014. You can also view a large version at the event at the top of the stairs. Enjoy!
| 8 Lavender Lane Catering & Events | Braised Pork Cheek and Goo Goo Bar |
| 12 South Taproom & Grill | Roasted Poblano & Pinto Bean Soup |
| 1808 Grille | Split Pea & Ham Soup |
| Alegria Mexican Restaurant & Tequila Bar | Roasted Butternut Squash, Spiced Pepitas w/Lime Crema |
| Antonios’ of Nashville | Shrimp and Cognac Bisque |
| Aquarium Restaurant | The Ultimate Seafood Chowder |
| B&C BBQ | Smokehouse Posole Rojo w/Jalapeno Hush Puppies |
| Bound’ry | Beer Cheese Soup Made w/Cheddar Curds from Wisconsin & Garnished w/Popcorn |
| Bria Bistro Italiano | Sweet Onion & Maple Bisque w/Chocolate Dipped Bacon & Toasted Pecans |
| Bridge Building Event Spaces | Pandan Oyster Broth with Braised Short Rib and Nan Sui Kimchi |
| Burger Up | Triple L Taco Soup |
| Cabana | Sweet Potato & Apple Bisque w/ Crispy Benton’s Country Ham |
| Chaffins Barn Dinner Theatre | Honey Ginger Carrot |
| Commerce St. Grill | Roasted Corn & Crab Chowder |
| Copper Kettle | Samosa Chowder Topped w/ Tamarind Date Chutney |
| Corner Market Catering Co. | Curried Yellow Squash Soup |
| Courses at The Art Institute of TN-Nashville | Chicken Ravioli & Cranberry Soup |
| Eastland Café | Apple and Parsnip w/ Carrot Puree & Balsamic Drizzles, Garnished w/Fine Herbs |
| Fleet Street Pub | Brixton Beef & Dumpling Stew |
| Harding House | Tomato Bisque Garnished w/a Mini Cheddar Biscuit |
| Lockeland Table | Roasted Poblano Pepper Soup w/Cotija Cheese & Corn Totilla Chip |
| Lorraine’s at the Franklin Marriott | Chocolate Mint Bisque |
| Lugo’s Restaurant | Kimchi Soup Sunday |
| M Restaurant & Bar | BBLT – Benton Bacon Lobster & Tater Soup |
| Mad Platter | New England Clam Chowder |
| Mason’s at Loews Vanderbilt Hotel | Red Curry Squash Bisque w/Cured Berries |
| Mere Bulles Restaurant | Crab Bisque |
| Midtown Café | Lemon Artichoke |
| Noshville Delicatessen | Tomato Dill w/Crispy Grilled Cheese Crouton |
| Park Café | Smoked Oyster Bisque with Absinthe |
| Pomodoro East | Italian Wedding Soup |
| Porter Road Butcher | Pimento Cheese Soup w/a Crostini Topped w/Bacon Jam (Vegetarian Option) |
| Pralines at Millenium Maxwell House Hotel | Cheeseburger & Fries Soup |
| Prime 108 – Union Station Hotel | Chicken Cordon Bleu |
| Pub 5 | Creamy Corn Bisque w/Duck Confit & Cilantro Oil |
| Rainforest Café | Tomato Basil Soup w/Grilled Cheese Crouton |
| Randy Rayburn School of Culinary Arts at Nashville State | Butternut Bisque w/Corn Fritter Soup |
| Ravello (Gaylord Opryland Resort) | Black Pepper & Parmesan Soup |
| Rumours East | Armenian Yogurt & Chicken Soup w/Dried Mint Oil |
| Sambuca | Smoked Guajillo Peppered Pork Belly & Tortilla Soup |
| Second Harvest Culinary Arts Center | Caribbean Cruise Sweet Potato & Coconut Soup w/Shrimp |
| Signature Health Care Nashville | Green Bean Casserole Soup |
| South Street | New England Clam Chowder |
| Sperry’s Restaurant – Belle Meade | Shrimp Bisque |
| Sunset Grill | Butternut Squash-Ginger Bisque w/a Candied Cranberry Glaze |
| Taqueria del Sol | Shrimp Corn Chowder |
| THE Sportsgrille at the Hilton Nashville Downtown | Sequatchie Cove Cumberland, Yazoo Dos Perros Cheese Soup w/Hot Chicken Bite |
| Urban Grub | “Cream” of Kale w/House Chorizo, Walnuts & Norwood Crisp |
| Vanderbilt Campus Dining | Princess Peach Shortcake Soup |
| Watermark Restaurant | Chilled Fennel Soup w/a Sprig of Chervil |
| Whole Foods Market | Mulligatawny Soup |